We created this recipe with camping food in mind, but the one pan strategy is perfect for weeknight meals at home. For the latter, simply use a large deep frying pan for each step of the recipe. One pan means easy clean-up, and who doesn’t love that on a weeknight?
In search of a mac ‘n’ cheese with a sophisticated taste? Look no further. Three cheeses with decidedly adult flavor (gruyère, fontina, and parmesan) plus a little bacon will satisfy your grown-up craving for a childhood favorite.