Indian Green Curry Seasoning Paste

Photo: Iain Bagwell; Styling: Kevin Crafts
This recipe, adapted from one in Madhur Jaffrey's From Curries to Kebabs, goes with Best Last-Minute Roast Chicken.
How to Make It
Step 1
1
Whirl ingredients in a blender into a smooth paste, then add to the salt and pepper called for in the chicken recipe.
Step 2
2
Note: Nutritional analysis is per serving made with Best Last-Minute Roast Chicken.
Ingredients
1/4 cup chopped fresh ginger
1/4 cup chopped jalapeño chile
2 tablespoons olive oil
1 tablespoon lemon juice
3 large garlic cloves, chopped
1 1/2 teaspoons ground cumin
Directions
Step 1
1
Whirl ingredients in a blender into a smooth paste, then add to the salt and pepper called for in the chicken recipe.
Step 2
2
Note: Nutritional analysis is per serving made with Best Last-Minute Roast Chicken.