Toasted Pound Cake Sandwich

Yields Makes 1 serving

Ingredients

 2 slices (1/2 in. thick) pound cake, toasted
 2 to 3 tablespoons Deep, Dark Chocolate Sauce
 1/4 cup rinsed, drained raspberries and/or blackberries
 2/3 cup Ultimate Vanilla Ice Cream
Nutrition Facts

Servings 0

Amount Per Serving
Calories 526Calories from Fat 48
% Daily Value *
Total Fat 28g44%
Saturated Fat 17g85%
Cholesterol 215mg72%
Sodium 271mg12%
Total Carbohydrate 64g22%
Dietary Fiber 2g8%
Protein 6.8g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

How to Make It

1

Set 1 slice of pound cake on a plate. Drizzle chocolate sauce around cake. Add berries. Top slice with ice cream, then set remaining cake on ice cream.

Ingredients

 2 slices (1/2 in. thick) pound cake, toasted
 2 to 3 tablespoons Deep, Dark Chocolate Sauce
 1/4 cup rinsed, drained raspberries and/or blackberries
 2/3 cup Ultimate Vanilla Ice Cream

Directions

1

Set 1 slice of pound cake on a plate. Drizzle chocolate sauce around cake. Add berries. Top slice with ice cream, then set remaining cake on ice cream.

Toasted Pound Cake Sandwich
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