Photography: Thomas J. Story.
At Alfred's Steakhouse in San Francisco, this light, bright vinaigrette offers a foil to rich blue cheese dressing on wedge salads. It's a great all-purpose vinaigrette for any delicate greens, or even steamed vegetables.
This recipe goes with: Wedge Salads
Servings Makes 3/4 cup (serving size: 1 tbsp.)
Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Put all ingredients in a small jar. Cover and shake well to blend.
Make ahead: At least 4 days, chilled.