Yields Makes 1 3/4 cups, enough for up to 2 lbs. steak and 4 onions

We combined some of the classic accompaniments to a good steak--Worcestershire, horseradish, tomatoes, onions--for this zesty marinade.

How to Make It

1

In a bowl, whisk together tomato juice, vodka, lemon juice, Worcestershire, salt, celery seed, and horseradish.

Ingredients

 1 cup tomato juice
 1/2 cup vodka
 2 tablespoons fresh lemon juice
 1 tablespoon Worcestershire
 2 teaspoons coarse kosher salt
 1/4 teaspoon celery seed
 1 teaspoon prepared horseradish

Directions

1

In a bowl, whisk together tomato juice, vodka, lemon juice, Worcestershire, salt, celery seed, and horseradish.

Bloody Mary Marinade