Baked Brie with Green Salsa

Ingredients

 1 whole brie cheese (1/2 to l lb.)
 3/4 to 1 1/2 cups prepared green salsa (with tomatillos)
  Ground New Mexico chili
 4 cups tortilla chips
Nutrition Facts
Amount Per Serving
Calories 143Calories from Fat 59
% Daily Value *
Total Fat 9.3g15%
Saturated Fat 0.8g4%
Cholesterol 19mg7%
Sodium 302mg13%
Total Carbohydrate 11g4%
Dietary Fiber 1g4%
Protein 5g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

How to Make It

Step 1
1

Place brie in a shallow ovenproof casserole or pan 2 inches wider than the cheese. Spoon salsa about 1/2 inch deep around cheese. Dust cheese with ground New Mexico chili or chili powder (use a stencil if desired).

Step 2
2

Bake in a 400° oven until melted in center, 8 to 10 minutes. (Or heat in a microwave oven at full power, 100%, for 4 to 6 minutes.) Keep hot on an electric warming tray or over a candle warmer to serve. Offer tortilla chips to spoon cheese and salsa onto.

Ingredients

 1 whole brie cheese (1/2 to l lb.)
 3/4 to 1 1/2 cups prepared green salsa (with tomatillos)
  Ground New Mexico chili
 4 cups tortilla chips

Directions

Step 1
1

Place brie in a shallow ovenproof casserole or pan 2 inches wider than the cheese. Spoon salsa about 1/2 inch deep around cheese. Dust cheese with ground New Mexico chili or chili powder (use a stencil if desired).

Step 2
2

Bake in a 400° oven until melted in center, 8 to 10 minutes. (Or heat in a microwave oven at full power, 100%, for 4 to 6 minutes.) Keep hot on an electric warming tray or over a candle warmer to serve. Offer tortilla chips to spoon cheese and salsa onto.

Baked Brie with Green Salsa
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