Salt and Pepper Shrimp
Iain Bagwell

From the Celebration Weekend Food Stage: See how easy it is to cook this weeknight favorite.

Molly Watson

This made-for-eating-outdoors dinner combines bright citrus with the sharp, herbal notes of rosemary and ouzo.

See how to make Salt-and-Pepper Shrimp

A stir-fried version of the deep-fried Chinese dish that's both quick and light yet keeps the intense flavor of the original.

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