Seaweed foraging: Vancouver Island, B.C.
All that slimy green stuff the ocean sweeps in? It’s pretty interesting. Put on wellies and head out with Kristine Pearson,
who combs the shores of Vancouver Island’s Sooke Harbour. $35 U.S.; sea-flora.com/education
Best time to go: June, for lowest tides.
Stay: The oceanside Sooke Harbour House makes culinary magic with seaweed finds. From $301 U.S.; meals $$$$ U.S.; sookeharbourhouse.com