Your wine pairing guide

Make the most of your favorite dishes with the perfect wine companions

The new Chardonnay—finally, a good food wine

Without layers of new oak, gobs of butter, and cloying butterscotch flavors, the new, balanced Chards are great partners for some of our favorite dishes of the season

Cracked Crab with Herbed Avocado Sauce
Photo by Dan Goldberg

Cracked Crab with Herbed Avocado Sauce

Sweet crab and rich Chardonnay are longtime consorts, but the crispness and minerality of well-balanced Chard can handle the challenging herbs and avocado in this sauce.

Recipe: Cracked Crab with Herbed Avocado Sauce


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