Creamy Basil Zucchini Soup
Daniela Thompson's mother was once a teacher in a German village. Her students' parents would bring her pounds of zucchini,
and she developed this soup as a way to use up all that squash. In summertime, Thompson likes to serve her mother's soup with
sliced tomatoes and hunks of baguette.
Recipe: Creamy Basil Zucchini Soup