Our guide to healthy, sustainable choices from the West's amazing bounty
Canned wild albacore tuna and anchovies give this olivey tapenade extra briny flavor. Serve with lots of crisp, in-season
vegetables.Recipe: Ojai Tapenade
The rules: Keep it clean, and stay on the subject or we might delete your comment. If you see inappropriate language, e-mail us. An asterisk * indicates a required field.
Your Comment *500 characters remaining
Copyright © 2013
Sunset Publishing Corporation.
All Rights Reserved. Use of this site constitutes acceptance of our
Your California Privacy Rights.