Zaatar Glaze
Photo: Iain Bagwell; Styling: Randy Mon
Time: 5 minutes. Zaatar is an herbal, tart Middle Eastern spice blend often used as a dunk for olive oil-dipped bread. It's absolutely delicious with meat.
How to Make It
Step 1
1
In a medium bowl, combine all ingredients with 1/3 cup water.
Step 2
2
*Buy this tart, ground dried berry in the spice aisle of well-stocked supermarkets.
Step 3
3
Note: Nutritional analysis is per serving, glaze only.
Ingredients
1/2 cup sesame seeds
1/2 cup ground sumac*
1/2 cup olive oil
1/2 cup honey
1 1/2 tablespoons dried thyme
1 1/2 tablespoons dried marjoram
1 teaspoon kosher salt
Directions
Step 1
1
In a medium bowl, combine all ingredients with 1/3 cup water.
Step 2
2
*Buy this tart, ground dried berry in the spice aisle of well-stocked supermarkets.
Step 3
3
Note: Nutritional analysis is per serving, glaze only.
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