How to Make It

1

Arrange smoked salmon on a platter. Mix dill, green onion, lemon juice, and sugar. Spoon over salmon. Serve with sour cream and black bread.

Ingredients

 3/4 pound sliced smoked salmon
 2 tablespoons chopped fresh dill
 2 tablespoons chopped green onion
 2 tablespoons lemon juice
 1 teaspoon sugar
 1 cup sour cream
 1 pound thin-sliced black bread

Directions

1

Arrange smoked salmon on a platter. Mix dill, green onion, lemon juice, and sugar. Spoon over salmon. Serve with sour cream and black bread.

Smoked Salmon with Dill

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