Orchard dinners on the farm

In Queen Creek, Arizona, wander the budding peach groves and U-pick veggie garden at Schnepf Farms. Pick out a peach tree to lease for the year, and the fruit is yours. Come back for Dinners Down the Orchard, four-course meals by local chefs in the middle of Schnepf’s organic groves. Next dinners ($90 each) on Mar 26 and Apr 30; farm open Thu-Sun; schnepffarms.com

Get a taste in Phoenix: A Schnepf peach salad with spinach and goat cheese will debut in May at Vincent’s on Camelback. $$$$; vincentsoncamelback.com