Japanese Fish Tacos
Here we've fused classic Japanese flavors like ponzu and wasabi with Mexican-style tacos.
Recipe: Japanese Fish Tacos
Pair with: Pinot Noir. Don’t miss a chance to drink red wine with seafood! Pinot’s rich structure is a great match for meaty tuna—especially when the fish is tender and rare in the center. The tangy red berry flavors in our bottle pick play happily with spicy Japanese ponzu sauce. Recommended bottle: Daedalus 2007 “Labyrinth” Pinot Noir (Dundee Hills).