How to grill over a live fire

Go hands on with celeb chef Michael Chiarello, who shows us how to build a firepit fast and grill great food

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Olive Pesto Smashed Potatoes
Photo by Thomas J. Story

Olive Pesto Smashed Potatoes

When the chicken is ready, lift it from the hot grill to a cutting board and let it rest. Use the same cast-iron skillet from weighting the chicken to cook the potatoes.  “Smashing the potatoes gives you more surface to caramelize,” says Chiarello. “And you can spread the pesto evenly, so you get seasoning in every bite.”

Recipe: Olive Pesto Smashed Potatoes


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