Seasonal eats

No matter what time of year, we love eating what's freshest. Here's our guide to the best fruit and vegetable recipes for healthy, seasonal eating

42 dishes with nuts

Nuts add a hearty flavor that is just right for fall

Apricots with Basil-Goat Cheese and Almonds
Photo by Alex Farnum

Apricots with Basil-Goat Cheese and Almonds

Deeply flavorful Blenheim apricots (tangier and sweeter than Turkish apricots) and stubby, rich Marcona almonds are worth using here, because in a recipe this simple, the flavors are really noticeable.

Recipe: Apricots with Basil-Goat Cheese and Almonds


  • Loading comments...

Add your comment

The rules: Keep it clean, and stay on the subject or we might delete your comment. If you see inappropriate language, e-mail us. An asterisk * indicates a required field.

500 characters remaining

Advertisement