Favorite comfort food recipes

Try these updated takes on all the classics, including lightened versions and the new multicultural comfort foods of the West

5 multicultural comfort foods

Photo by Annabelle Breakey; written by Elaine Johnson and Amy Machnak

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A puréed salsa made with roasted pumpkin seeds helps give this posole a rich flavor and chowderlike texture.

Recipe: Creamy Pumpkin Seed and Green Chile Posole