Fast & Fresh fish
Get dinner on the table in record time with these tasty fish recipes, ready in 30 minutes or less
Grilled Trout Fillets with Crunchy Pine-nut Lemon Topping
Grilled trout is a classic Western dish but the pine-nut topping really adds a bit of elegance.
All the flavors of the Greek Isles are a great complement to the subtle flavor of halibut. Serve with a nice red wine.
Recipe: Greek-Style Halibut
Pancetta Salmon Kebabs with Parsley Vinaigrette
Bacon and salmon together is surely a match made in heaven. Serve it with a fresh herb vinaigrette and you’ve got something worthy of angels.
Halibut, Clams, and Pancetta with Escarole
A light but flavorful broth really pulls this unique and flavorful fish dish together. Try substituting mussels for the clams and salmon for the halibut for another dinner option.
Mahimahi with Thai Green Curry
Green curry can be quite spicy but it’s a great pairing with a dense fish like mahimahi.
Recipe: Mahimahi with Thai Green Curry
If you love sardines and a good fish sandwich, then give this updated version of the classic a try. (Extra bacon encouraged.)
Recipe: Sardine BLT
Leek and Fennel Chowder with Smoked Salmon
With smoked salmon, this Western version of chowder is a natural and delicious twist on the classic.
Pan Roasted Sablefish with Mushrooms and Sour Cream
Sablefish, sometimes referred to as black cod, is a rich and buttery fish. The mushrooms and sauce makes this a decadent dish that would pair well with a crisp glass of Sauvignon Blanc.
Steamed Fish on Soft Tofu with Black Bean Sauce
Steaming fish is a healthy and easy way to cook dinner. The black bean sauce is quite salty so a little goes a long way.
California Nicoise Sandwich
A salad turned into a delicious sandwich? We can’t think of anything better.
Recipe: California Nicoise Sandwich
Tilapia with Quinoa and Black Beans
This dish is a snap to throw together with low-cal but flavorful results. If you don’t have tilapia handy, any flat fish will work, too.
Grilled Fish and Chips
Skip the heavy, greasy batter that’s traditional with fish and chips. Taking the items to the grill gives you all the satisfaction with a fraction of the fat.
Recipe: Grilled Fish and Chips