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Fast & Fresh winter meals

Warm up in a flash with fresh dinners that can be ready in 30 minutes

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Spicy Rainbow Chard with Bacon and Polenta
Photo by Annabelle Breakey
3 of 40

Spicy Rainbow Chard with Bacon and Polenta

For an easy vegetarian version of this hearty main dish, omit the bacon and add a little more olive oil when you sauté the shallot mixture.

Recipe: Spicy Rainbow Chard with Bacon and Polenta

Chinese Black Pepper Pork and Spinach Salad
Next SlideChinese Black Pepper Pork and Spinach Salad

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