The West's best seafood

Our guide to healthy, sustainable choices from the West's amazing bounty

7 ways with farmed clams

Steamed Clams and Chorizo, Pasta Paella, Spaghetti with White Clam Sauce, and more

Pasta Paella
Monica Buck

Pasta Paella

Traditionally, paella is made with rice, but we think it works just as well here with pasta and a vibrant mix of seafood, including clams, halibut, and shrimp.

Recipe:  Pasta Paella

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