These beautiful, well-tested, inspiring cookbooks by Western authors make wonderful presents on their own, but we’ve gone a step further. Each is paired with a related ingredient or tool, making an extra-thoughtful package
Since the late 1970s, Patricia Curtan has been making letterpress menus for Chez Panisse, embellished with her graceful block prints of fruits and vegetables, birds, and flowers. Menus for Chez Panisse brings these beautiful creations together, along with the stories behind each dinner. It's a book any food lover will savor for hours.