Hello, summer.

Summer Nectarine and Herb Salad
Iain Bagwell

With Memorial Day behind us and the official start of summer on June 20, it’s time to welcome the warm and sunny days ahead. We’re ready to take full advantage of some vibrant seasonal produce with these summer recipes.

This June, consider hosting a barbecue and getting grilling. Dishes like this carne asada will wow your guests at any get-together, where smokey marinated flatiron steaks are topped with spicy salsa and garnished with lime and cilantro. Or, munch on some barbecue chicken salad subs, perfect for poolside meals or beach days. 

We’re obsessed with the freshest ingredients. Bright produce shines in this salad, where corn, tomato, and avocado will make a heavenly match for your mains. 

More Videos From Sunset

Don’t forget dessert—you’ll need something refreshing to cool you down in the summer heat. Try our Tropical Heaven Ice Cream Sundaes for a burst of vacation in your mouth. Citrus ice cream, creamy coconut sorbet, fresh fruit, and toasted coconut come together in a sweet treat that tastes like paradise. 

Savor every moment of June—and every bite of these summer recipes. Try these 27 ideas in the spirit of the season:

Starters, Sides, Salads



We only recommend things we love. If you buy something through our site, we might earn a commission.

Search All of Sunset’s Recipes