Start your day off right with these healthy recipes.
Sunset
1 /7Yuhnee Kim
Eggs Benedict Light
The secret to this Benedict’s svelte but still creamy hollandaise: Greek yogurt replaces nearly all the butter.
2 /7Thomas J. Story
Buckwheat Gingerbread Muffins
Earthy buckwheat is blended with ginger, spices, molasses, and toasty-tasting brown rice flour to make an unexpectedly light muffin that’s great with sour cream or butter.
3 /7Annabelle Breakey
Scrambled Egg and Smoked Trout Breakfast Burritos
Swap in a low-carb whole-wheat tortilla to lower the carb count on this super-filling breakfast-burrito riff on lox and cream cheese.
4 /7Iain Bagwell
Steel-Cut Oatmeal with Toasted Pecans and Caramelized Bananas
If you need a nudge to roll out of bed, look no further. These oats are naturally sweetened by the caramelization on the bananas, and the toasted pecans add just enough texture to offset the cut oats.
5 /7Iain Bagwell
Red Quinoa Bowl with Swiss Chard and Poached Egg
Quinoa looks like a grain, but it’s actually a seed, and gluten-free. Served with greens and eggs, it makes for a wonderfully satisfying breakfast.
6 /7Dan Becker
Fruit-and-Nut Breakfast Bars
Breakfast bars from a box often contain glutens, but when you make them yourself you know you’re safe. Pepitas (pumpkin seeds) also set these bars apart from those found on grocery store shelves.
7 /7Thomas J. Story
Hearty Whole-Grain Pancakes
We created this healthy and delicious pancake mix for camp, but we like to keep it on hand for our home kitchens, too.