You can thank local architect Alejandro D’Acosta for this stunning display of rustic woodwork, metal, boulders, and earth walls in
Mexico’s lauded wine region. As well as the modern yet minimalist eight-room bed and breakfast, each with glass walls overlooking the winery, there’s an elevated infinity pool and standout farm-to-table restaurant, Fauna. Oh, and all the eco-friendly wine you can sip.
http://bruma.mx/