Chocolate Panna Cottas
Made with Greek yogurt and low-fat milk, this lightened-up version of the classic dessert comes in at less than 200 calories per serving.
Recipe: Chocolate Panna Cottas
Chocolate and Sea Salt Fig Lollipops
Fruit dipped in chocolate is a classic combination, but here it gets elevated to a party-wothy dessert with fresh figs and sea salt.
Oatmeal with the Works
The breakfast staple gets a whole lot more interesting with these delicious toppings: dried fruit, unsweetened coconut flakes, pomegranate molasses, hazelnuts, and chocolate chips.
Recipe: Oatmeal with the Works
Chocolate Banana Bread
Chocolate makes banana bread twice as nice, but you’ll be happy to know that this is the healthiest banana bread you’ll ever have.
Recipe: Chocolate Banana Bread
No-Bake Chewy Fruit and Nut Bars
This snack bar is dense and decadent, but good for you, too.
Recipe: No-Bake Chewy Fruit and Nut Bars
Quick Chicken Mole
This version of mole, a savory Mexican sauce made with chocolate, achieves deep flavors in a fraction of the time of the traditional recipe.
Recipe: Quick Chicken Mole
Chocolate Raspberry Bruschetta
Dessert as an appetizer? Why not?
Recipe: Chocolate Raspberry Bruschetta
Blood Orange and Bittersweet Chocolate Sorbet
Kick the amazing combo of blood orange and dark chocolate up a notch with a little Campari.
Chocolate Cherry Coconut Brownies
These gluten-free brownies are tender and luscious...in other words, irresistible.