Your trip should be...
The moveable feast.
You let your taste buds do the traveling and know a merlot from a malbec. You make restaurant reservations months in advance and nothing makes you happier than a food truck lunch followed by a five-star tasting menu for dinner.
Your best destinations:
- Napa & Sonoma, CA: The American epicenter for Michelin-rated restaurants and world-famous wineries.
- Portland, OR: Home to small, chef-owned restaurants doing innovative things with local ingredients and a strong craft beer scene.
- Central Coast, CA: Where farmland touches the sea and the chefs and winemakers reap the benefits.