Solage, Auberge Resorts Collection

Solage, Auberge Resorts Collection, is located in the heart of California Wine Country. The hotel has an acclaimed signature restaurant, Solbar and a Mexican-inspired culinary destination, Picobar. Chef Gustavo Rios showcases that back-to-the-land reverence with farm-fresh Napa Valley produce. Picobar is the poolside dining destination for modern, Mexican cuisine in Napa. Chef Rios has designed the resort’s second restaurant to playfully exhibit a fusion of his two homes: Mexico and Northern California.