Paseo

Helmed by Michelin-starred Chef Carlos Gaytán and Patina Restaurant Group, Paseo at the Downtown Disney District at the Disneyland Resort has become a show-stopping dining destination for Orange County residents and visitors alike since its opening in May 2024. At Paseo, guests are welcomed with a contemporary dining room and bar area filled with rich woods, lavish greenery and custom native accents that celebrate Mexico’s culture. Gaytán’s vision and connection to his Mexican heritage come to life at Paseo, offering an elevated dining experience that puts a spotlight on lesser-known Mexican delicacies with an elegant presentation. The robust menu features reimagined and modern versions of Gaytán’s childhood favorites and includes the vibrant flavors of chiles, aromatic spices and homemade tortillas he grew up enjoying. Paseo transports diners to the heart of Gaytán’s hometown with the intent to create lasting memories through the food he serves.