Lilian’s

Newly opened in November 2023, The Inn at Rancho Santa Fe introduced signature restaurant Lilian’s in partnership with boutique San Diego-based Clique Hospitality as part of The Inn’s multi-million-dollar, property-wide reopening. Serving fresh-catch fish, grass-fed meats and seasonal ingredients, Lilian’s is a destination restaurant for guests and locals alike, taking a modern approach to time-tested cuisine. Chef Moira Hill uses only the freshest, most sustainable ingredients purveyed by area farmers, ranchers and fisherman and engage zero-waste techniques. The menu pays homage to coastal California, complemented an inventive beverage program encompasses exclusive wines, craft beers and time-honored cocktails with edgy twists. With a high-touch, high-service model of hospitality, fresh and regionally inspired cuisine, new-era classic cocktails, and modern design steeped in vintage luxury, Lilian’s has become a treasured gathering spot for Rancho Santa Fe.