KITA

KITA, which means “north” in Japanese, is nestled within the stylish Pendry Park City, offering guests a choice of indoor, outdoor, and sushi bar seating. This Japanese steakhouse and mountain grill, led by Executive Chef Kevin Lee, highlights traditional Japanese cooking methods and ingredients to create flavorful dishes and signature specials, all set against a beautifully modern backdrop. KITA’s carefully crafted menu features fresh sushi, beloved Japanese steakhouse classics, comforting ramen bowls, and a handpicked selection of beer, sake, wine, and cocktails.