Cellar Hand

Set in San Diego’s lively Hillcrest neighborhood, Cellar Hand offers an uncompromising hyper-local dining experience, emphasizing sustainable seafood and farm-fresh ingredients sourced from the region’s best purveyors.

The restaurant’s extensive wine list is a tribute to California’s rich terroir, featuring an encyclopedic selection of varieties and styles exclusively from the Golden State. Every detail, from the thoughtfully curated menu to the deep relationships with local artisans, farmers and fishers, reflects a commitment to sustainability and craftsmanship.

More than just a restaurant, Cellar Hand is a gathering place where guests can immerse themselves in the flavors of California, enjoying expertly paired food and wine in a setting that exudes warmth and connection.