Vikram Vij and his wife/business partner, Meeru Dhalwala, have become icons here for their brilliantly modernized renditions of traditional Indian food. While their lamb “popsicles”―French-cut, wine-marinated chops in an addictive fenugreek-cream curry—are definitely stand-outs, you really can’t go wrong here. Vij’s also has a drinks menu with wines that make the perfect complement to your main dish.