The Santa Barbara Public Market has established itself as a must-see destination for anyone curious about well-made sustainable food from the Central Coast. Although it has a fine produce market, called Foragers Pantry, its true delights lie farther within. The vendors in this immaculate LEED-designed space specialize in the region’s best: California olive oils, hand made fresh pastas, line- caught fish, wines from nearby vineyards, mini cupcakes sweetly packaged in egg cartons, and organic ice cream. Bonus: You can eat as you shop, since most purveyors have small restaurants built into their booths. Afterward, stroll the beautiful mission revival block; the market’s neighbors are the Alma del Pueblo condominiums and the towering, lavish Arlington Theatre, built in 1931.