Kaneohe, Hawaii
$
This cheap lunch at a fish pier just might be the best thing you’ve ever eaten off of a paper plate. Chef Mark “Gooch” Noguchi, who has worked at Chef Mavro (arguably the finest restaurant on Oahu) as well as Town, prepares mouthwatering locally sourced plate-lunch dishes like guava chicken and adobo pork, as well as Kuahiwi Ranch beef burgers and an occasional fish of the day. Order at the cash register, pick up at the window, and … mmm.
Last Reviewed
January 2016
Address
46-449 Kamehameha Hwy.
Kaneohe, HI