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Your trip should be…

The moveable feast.

You let your taste buds do the traveling and know a merlot from a malbec. You make restaurant reservations months in advance and nothing makes you happier than a food truck lunch followed by a five-star tasting menu for dinner.

Your best destinations:

  • Napa & Sonoma, CA: The American epicenter for Michelin-rated restaurants and world-famous wineries.
  • Portland, OR: Home to small, chef-owned restaurants doing innovative things with local ingredients and a strong craft beer scene.
  • Central Coast, CA: Where farmland touches the sea and the chefs and winemakers reap the benefits.

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