Pomegranate Margarita recipe
Diana Koenigsberg
Yields 12 Servings
AuthorAnnie Campbell
A winter take on everybody’s favorite party cocktail, these can be made to order or mixed up in a batch to serve a crowd. For maximum festive vibes, make ice cubes studded with fresh cranberries and raspberries in oversize silicone ice cube trays.

How to Make It

1

In a pitcher, combine the pomegranate juice, lime juice, and simple syrup.

2

Add the tequila and stir to combine.

3

Keep chilled in the refrigerator. Serve over ice.

Ingredients

 1 ¾ cups pomegranate juice
 1 ¾ cups lime juice
 ½ cup simple syrup
 4 cups blanco tequila

Directions

1

In a pitcher, combine the pomegranate juice, lime juice, and simple syrup.

2

Add the tequila and stir to combine.

3

Keep chilled in the refrigerator. Serve over ice.

Pomegranate Margarita

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