Pisco Sunset
Photo: Jeffery Cross
Developed for Sunset by San Francisco's Jardinière.
How to Make It
Step 1
1
Muddle cucumber, pomegranate juice, orange juice, agave nectar, lime juice, and a pinch of kosher salt in a cocktail shaker.
Step 2
2
Fill with ice and add pisco and bitters. Shake and strain into 2 martini glasses. Garnish each drink with a cucumber slice.
Ingredients
2 slices cucumber, plus more slices for garnish
1/4 cup pomegranate juice
3 tablespoons orange juice
2 tablespoons agave nectar
1 tablespoon lime juice
Kosher salt
6 tablespoons pisco
2 drops Angostura bitters
Directions
Step 1
1
Muddle cucumber, pomegranate juice, orange juice, agave nectar, lime juice, and a pinch of kosher salt in a cocktail shaker.
Step 2
2
Fill with ice and add pisco and bitters. Shake and strain into 2 martini glasses. Garnish each drink with a cucumber slice.
Search All of Sunset's Recipes
The Latest
Getting a Spot at These Secret Campgrounds Is Like Winning the Lottery
