Pisco 75
Photo: Jeffery Cross
Blackberry liqueur and sparkling are mixed together for this refreshing Pisco 75 cocktail.
How to Make It
Step 1
1
Shake pisco, lemon juice, simple syrup, and ice in a cocktail shaker. Strain into 2 flutes.
Step 2
2
Drizzle 1 tbsp. blackberry liqueur down inside of each flute, then pour in each flute 2 to 3 tbsp. chilled sparkling wine over the back of a spoon. Garnish with blackberries.
Ingredients
6 tablespoons pisco
2 tablespoons lemon juice
2 tablespoons simple syrup
2 tablespoons blackberry liqueur
4 to 6 tbsp. chilled sparkling wine
Fresh blackberries for garnish
Directions
Step 1
1
Shake pisco, lemon juice, simple syrup, and ice in a cocktail shaker. Strain into 2 flutes.
Step 2
2
Drizzle 1 tbsp. blackberry liqueur down inside of each flute, then pour in each flute 2 to 3 tbsp. chilled sparkling wine over the back of a spoon. Garnish with blackberries.
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