YieldsServes 2 (serving size: 1 1/2 cups)Total Time10 mins
AuthorAmy Machnak,
If you're making smoothies in winter, try playing with the array of tropical fruits that are available, rather than using out-of-season or frozen berries. Pineapple and banana are great here, but kiwi fruit and guavas would be as well. Almond milk adds a nutty flavor, but feel free to use any nondairy option.

How to Make It

1

Put all ingredients in a blender with 1 cup ice and whirl until smooth.

Ingredients

 1 cup diced pineapple
 1 medium banana, sliced
 1/4 cup orange juice
 1/2 cup unsweetened almond or soy milk
  Squeeze of lime

Directions

1

Put all ingredients in a blender with 1 cup ice and whirl until smooth.

Pineapple and Banana Smoothie