Yields Makes 8 servings

Notes: Purchase Mexican crema in Latino markets, or substitute crème fraîche or sour cream.

How to Make It

Step 1
1

In a small bowl, mix mayonnaise, orange juice concentrate, and crema. Stir in lime juice and peel. If making up to 1 day ahead, cover and chill.

Step 2
2

Nutritional analysis per tablespoon.

Ingredients

 1/2 cup mayonnaise
 1/2 cup thawed frozen orange juice concentrate
 1/2 cup Mexican crema (see notes)
 1/4 cup fresh lime juice
 1 teaspoon grated lime peel

Directions

Step 1
1

In a small bowl, mix mayonnaise, orange juice concentrate, and crema. Stir in lime juice and peel. If making up to 1 day ahead, cover and chill.

Step 2
2

Nutritional analysis per tablespoon.

Orange Crema

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