su-Kiwi Caipirinha
Photo: Annabelle Breakey; Styling: Karen Shinto
Yields Serves 2 Prep Time 5 mins

How to Make It

Step 1
1

Combine lime, sugar, and slices from 2 kiwi fruit in a cocktail shaker. Using the handle of a wooden spoon, smash fruit to extract juices. Add about 2 cups ice and the cachaça. Shake to blend well, then divide contents, including ice, between 2 glasses. Garnish with kiwi.

Step 2
2

*Cachaça is a Brazilian sugarcane liquor. Find it at well-stocked liquor stores.

Step 3
3

Note: Nutritional analysis is per serving.

Ingredients

 1 lime, cut into chunks
 2 tablespoons sugar
 2 kiwi fruit, peeled and sliced, plus slices for garnish
 1/2 cup cachaça*

Directions

Step 1
1

Combine lime, sugar, and slices from 2 kiwi fruit in a cocktail shaker. Using the handle of a wooden spoon, smash fruit to extract juices. Add about 2 cups ice and the cachaça. Shake to blend well, then divide contents, including ice, between 2 glasses. Garnish with kiwi.

Step 2
2

*Cachaça is a Brazilian sugarcane liquor. Find it at well-stocked liquor stores.

Step 3
3

Note: Nutritional analysis is per serving.

Kiwi Caipirinha

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