Guacamole
How to Make It
Step 1
1
Pit and peel avocados. In a bowl, using a fork, coarsely mash avocados with lime juice, cilantro, and garlic. Add salt and cayenne to taste. Serve, or chill airtight up to 2 hours.
Step 2
2
Nutritional analysis per tablespoon.
Ingredients
2 ripe avocados (1 lb. total)
1 tablespoon lime juice
1 tablespoon chopped fresh cilantro
1 teaspoon minced garlic
Salt
Cayenne
Directions
Step 1
1
Pit and peel avocados. In a bowl, using a fork, coarsely mash avocados with lime juice, cilantro, and garlic. Add salt and cayenne to taste. Serve, or chill airtight up to 2 hours.
Step 2
2
Nutritional analysis per tablespoon.