su-Fresh Zaatar Rub
Photo: Jeffrey Cross; Food Styling: Karen Shinto
Yields Makes 1/2 cup Total Time 10 mins
AuthorJulia Lee,
Here's an easy, savory-tart rub that's great as a seasoning for Grilled Meatball, Halloumi, and Baby Squash Skewers or to use with grilled chicken breasts, lamb chops, steak, or veggies (just brush them first with oil, then coat with the rub).

 

How to Make It

Step 1
1

Combine all ingredients in a bowl.

Step 2
2

*Find sumac, an edible, tart dried berry, in the spice aisle or at worldspice.com

Step 3
3

Note: Nutritional analysis is per tbsp.

Ingredients

 1/4 cup chopped fresh thyme leaves
 2 tablespoons chopped fresh oregano leaves
 1 tablespoon sesame seeds
 1 tablespoon ground sumac*
 1/2 teaspoon kosher salt

Directions

Step 1
1

Combine all ingredients in a bowl.

Step 2
2

*Find sumac, an edible, tart dried berry, in the spice aisle or at worldspice.com

Step 3
3

Note: Nutritional analysis is per tbsp.

Fresh Zaatar Rub