Cynar Collins
Thomas J. Story
Bitter Cynar (it’s an amaro) and tart citrus juice are mellowed by simple syrup and enlivened by carbonation. There’s so much going on, you won’t even notice that this is a low-ABV cocktail.
This recipe, and others like it, can be found in the article “These Are the Best Mussels We’ve Ever Had (Plus, More Snacks from Portland’s Best Bar).”
How to Make It
1
Combine Cynar, lemon juice, and simple syrup with ice in a cocktail shaker and shake until chilled. Add soda directly to shaker and strain over fresh ice in a Collins glass. Garnish with a lemon wedge.
Ingredients
2 oz Cynar
¾ oz lemon juice
½ oz simple syrup
2 oz soda water
lemon wedge
Directions
1
Combine Cynar, lemon juice, and simple syrup with ice in a cocktail shaker and shake until chilled. Add soda directly to shaker and strain over fresh ice in a Collins glass. Garnish with a lemon wedge.
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