Basil-Thyme Gimlet
Photo: Jeffery Cross; Styling: Jeffrey Larsen
In this drink, gin is infused with the savory freshness of basil and thyme.
How to Make It
Step 1
1
Muddle basil leaves in a cocktail shaker.
Step 2
2
Add gin, lime juice, infused simple syrup, and ice. Shake, strain into a martini glass, and garnish with herb sprigs.
Ingredients
2 large basil leaves
2 ounces dry gin
2 ounces lime juice
Basil and/or thyme sprig (for garnish)
Directions
Step 1
1
Muddle basil leaves in a cocktail shaker.
Step 2
2
Add gin, lime juice, infused simple syrup, and ice. Shake, strain into a martini glass, and garnish with herb sprigs.
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