Cooking with Fresh Herbs

Fresh herbs are bright, bold, and borderline intoxicating--and when taken beyond a restrained sprinkling, they transform a dish
Food & Drink
7 Ways to Enjoy Fresh Lemongrass
Enjoy the citrus-like flavor and aroma of fresh lemongrass in these Southeast Asian–inspired recipes
Enjoy the citrus-like flavor and aroma of fresh lemongrass in these Southeast Asian–inspired recipes
Food & Drink
8 Tasty Tarragon Recipes
Tender, licorice-like tarragon is a classic seasoning in French chicken, vegetable, and seafood dishes
Tender, licorice-like tarragon is a classic seasoning in French chicken, vegetable, and seafood dishes
Food & Drink
8 Fresh Chive Recipes
Add fresh chives to dishes when you want the flavor of onion without it being overpowering. Here are our favorite recipes
Add fresh chives to dishes when you want the flavor of onion without it being overpowering. Here are our favorite recipes

Fresh herbs are bright, bold, and borderline intoxicating--and when taken beyond a restrained sprinkling, they transform a dish
Food & Drink
13 Tasty Dishes with Cilantro
Cilantro is an essential seasoning in cuisines from Southeast Asian to South America. Enjoy it in these recipes celebrating the diverse flavors of the West
Cilantro is an essential seasoning in cuisines from Southeast Asian to South America. Enjoy it in these recipes celebrating the diverse flavors of the West
Food & Drink
6 Tasty Recipes with Sage
Earthy sage leaves are staples in poultry stuffing and meat recipes, and are also excellent with fall fruits
Earthy sage leaves are staples in poultry stuffing and meat recipes, and are also excellent with fall fruits
Food & Drink
8 Ways with Fresh Thyme
See how to use the infinitely versatile herb with a wide range of meats and vegetables, and also with both savory and sweet fruit dishes
See how to use the infinitely versatile herb with a wide range of meats and vegetables, and also with both savory and sweet fruit dishes
Food & Drink
12 Ways with Fresh Basil
Fresh basil lends dishes a sweet-spicy flavor that we can’t get enough of. Here are our favorite recipes highlighting the herb
Fresh basil lends dishes a sweet-spicy flavor that we can’t get enough of. Here are our favorite recipes highlighting the herb

Fresh herbs are bright, bold, and borderline intoxicating--and when taken beyond a restrained sprinkling, they transform a dish
Food & Drink
8 Fresh Rosemary Recipes
Aromatic rosemary gives a distinctive pop to meats, vegetables, and soups—and can be a surprise factor in cocktails and cookies
Aromatic rosemary gives a distinctive pop to meats, vegetables, and soups—and can be a surprise factor in cocktails and cookies
Food & Drink
14 Ways with Fresh Mint
Bright, refreshing mint makes so many dishes come to life, from cool cocktails and desserts to more assertive meats and sauces
Bright, refreshing mint makes so many dishes come to life, from cool cocktails and desserts to more assertive meats and sauces
Food & Drink
13 Ways to Cook with Fresh Parsley
Don’t dismiss parsley as merely a garnish—used in quantity, its robust “green” flavor is delicious in a multitude of recipes
Don’t dismiss parsley as merely a garnish—used in quantity, its robust “green” flavor is delicious in a multitude of recipes

Fresh herbs are bright, bold, and borderline intoxicating--and when taken beyond a restrained sprinkling, they transform a dish
Food & Drink
6 Dishes with Fresh Oregano
When you’re looking for an intense herbaceous flavor, fresh oregano is a great choice to pair with meats, vegetables, and pasta dishes
When you’re looking for an intense herbaceous flavor, fresh oregano is a great choice to pair with meats, vegetables, and pasta dishes

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