Restaurants - Sunset Magazine

Lielle Aged California Squab

I’m Tired of Ordering the Same $40 Branzino. Let the Chef Drive.

At Jacaranda and Lielle, two veteran chefs make the case for surrendering dinner to someone who knows exactly where it should go.

July 15, 2026

July 14, 2026

Super Mensch Food and Drink

You Can Get Some of the Best Food in California at These Neo-Retro Diners

Counter culture is reborn at these modern California classics.

April 24, 2026

April 21, 2026

5 of the Highest-Reviewed Restaurants Are in the West, According to Yelp

From a Salt Lake City pizza spot to standout Oahu hubs, these beloved Western eateries are drawing national recognition.

March 20, 2026

March 24, 2026

From Garage Pop-Up to Neighborhood Hub: Inside Chainsaw Cafe

Founder Karla Subero Pittol shares the story behind her success.

March 19, 2026

March 20, 2026

The Latest From Sunset

Kids Airport Travel

A Flight Attendant Shares the 6 Things She Wishes All Parents Knew Before Traveling with Kids

Consider this your checklist for a (hopefully) fuss-free flight.

July 31, 2026

July 29, 2026

Rainbow Tomato Bruschetta

What to Make in August: Rainbow Tomato Bruschetta, Spicy Soba Noodles, and More

Recipes to celebrate the end of summer.

July 31, 2026

July 16, 2026

Mii amo Pool

Here’s Where You Should Travel Based on Your Enneagram Type (Hint: It’s Not Where You Think)

This is how to plan a better trip based on your personality type.

July 31, 2026

July 30, 2026

Pool with Yellow Umbrellas

The Secret to Creating an Outdoor Space That Feels Like a Vacation

The secret to a memorable backyard isn’t a matching patio set. It’s creating an outdoor living space filled with atmosphere, personality, and places to linger.

July 30, 2026

July 29, 2026

Cook These Chef-Created Recipes

Strawberry Salsa

You’ll Be Making This Strawberry Salsa All Summer Long

From ancestral ingredients to weeknight tables, Pyet DeSpain’s Rooted in Fire brings Indigenous and Mexican flavors into vivid, living conversation.

July 23, 2026

July 21, 2026

Ohana Style Cover Photo

Serve This No-Fuss, Family-Style Menu at Your Next Dinner Party

Three share-worthy recipes from Sheldon Simeon’s Ohana Style, built for passing plates, second helpings, and relaxed nights in.

June 19, 2026

June 18, 2026

Grilled Chicken with Serrano Ponzu

You’ve Never Seen Mexican Food Like This Before

In Cooking the Borderlands, Claudette Zepeda channels the swagger, smoke, and cross-cultural genius of Tijuana into recipes that redefine what Mexican food can be.

June 4, 2026

June 2, 2026

Roasted Cauliflower

We Can’t Stop Making This Easy Whole-Roasted Cauliflower

Kevin West shows why the most flavorful meals begin in the garden.

March 19, 2026

March 13, 2026

The Best Eats (and Drinks)

Sauteed Sustainable Fish at Napa Rose

Is Disneyland’s Most Expensive Restaurant Actually Worth It? A Dish-by-Dish Breakdown

I’ll take 1 million mushroom cappuccinos, please.

February 4, 2026

March 10, 2026

Exterior of Tony's Pizza Napoletana

Why Some Restaurants Have Walk-Ins Only, According to a Restaurateur

Dishing on the latest dining trends.

January 31, 2026

February 11, 2026

The exterior of a color restaurant featuring geometric patterns and a green and yellow sign with the name

How the Coolest West Coast Restaurants Got Their Names

What’s in a name? A lot, according to these eateries.

January 5, 2026

January 6, 2026

The Bay Area’s Most Beloved Boat Shack Finally Reopens After Devastating Fire

The seaside shack at Nick’s Cove is finally open after several delays.

December 11, 2025

December 16, 2025

Insider Tips

Pasta Restaurant

Copy These Thoughtful Restaurant Details to Make Any Home-Cooked Meal Feel Special

Pair these pointers with yummy food, and you’ll have an unforgettable meal.

November 21, 2025

November 25, 2025

Man Dining Restaurant

5 Clever Ways to Score a Nearly-Impossible Dinner Reservation

Your no-fuss guide to fine dining.

October 24, 2025

October 26, 2025

Diners Seen from Above

6 Bad Restaurant Behaviors Insiders Are Begging You Avoid

Trust us, these pro pointers will prevent a dining disaster.

February 11, 2025

February 13, 2025

More Stories in Restaurants

This West Hollywood Restaurant Will Transport You to the South of France

This West Hollywood Restaurant Will Transport You to the South of France

5 Must-Try Food Stands You Have to Check Out for Weekend Two

5 Must-Try Food Stands You Have to Check Out for Weekend Two

Is the Next 'It' Snack Really... Hot Dogs?!

Is the Next ‘It’ Snack Really… Hot Dogs?!

6 Bad Restaurant Behaviors Insiders Are Begging You Avoid

6 Bad Restaurant Behaviors Insiders Are Begging You Avoid

These Food and Dining Trends Will Dominate 2025

These Food and Dining Trends Will Dominate 2025

These Are the Most Festive Holiday Bars to Visit Right Now

These Are the Most Festive Holiday Bars to Visit Right Now

Chefs and Foodies Used to Hate This Ingredient. Now They Can’t Stop Using It.

Chefs and Foodies Used to Hate This Ingredient. Now They Can’t Stop Using It.

Everything You Ever Wanted to Know About Ordering Caviar (But Were Too Embarrassed to Ask)

Everything You Ever Wanted to Know About Ordering Caviar (But Were Too Embarrassed to Ask)

Here's Where to Eat in the West Right Now

Here’s Where to Eat in the West Right Now

This Is the Reason We're Seeing Caviar Everywhere These Days

This Is the Reason We’re Seeing Caviar Everywhere These Days

How to Prepare Oysters at Home Like a Michelin-Starred Chef

How to Prepare Oysters at Home Like a Michelin-Starred Chef

You Need to Visit This Stylish, Secret Cocktail Bar in Downtown L.A.

You Need to Visit This Stylish, Secret Cocktail Bar in Downtown L.A.

This Is the Only Salmon You'll Ever Need, Plus Other Dishes from L.A.'s Hottest Modern Middle Eastern Restaurant

This Is the Only Salmon You’ll Ever Need, Plus Other Dishes from L.A.’s Hottest Modern Middle Eastern Restaurant

6 Dos and Don'ts of Ordering Oysters, According to Pro Shuckers

6 Dos and Don’ts of Ordering Oysters, According to Pro Shuckers

Where TikTok's Favorite Food Critic Keith Lee Recommends to Eat in the West

Where TikTok’s Favorite Food Critic Keith Lee Recommends to Eat in the West

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