First, pick your fish: fresh opah, ono, ahi, opakapaka, or mahimahi. Then your preparation: char-broiled, sautéed, blackened. Finally, your sides: Cajun rice, home-fried potatoes, hand-cut slaw. And be quick about it--there’s a crowd behind you. The communal table is packed with European windsurfers, tourists en route to Hana, and hippie expats from the Mainland. Not your scene? You can always get it to go for a picnic on the beach.
Paia, Hawaii
$$
First, pick your fish: fresh opah, ono, ahi, opakapaka, or mahimahi. Then your preparation: char-broiled, sautéed, blackened. Finally, your sides: Cajun rice, home-fried potatoes, hand-cut slaw. And be quick about it–there’s a crowd behind you. The communal table is packed with European windsurfers, tourists en route to Hana, and hippie expats from the Mainland. Not your scene? You can always get it to go for a picnic on the beach.
Last Reviewed
January 2016
Address
100 Baldwin Ave.
Paia, HI