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Smoked Salmon Bagel

Starting with smoked salmon, this bagel sandwich is layered with tasty ingredients—flavored cream cheese, capers, and purple onion. It’s a quick fix for a brown-bag lunch.

Smoked Salmon Bagel




Victor Protasio

 1 pumpernickel or plain bagel (6 oz.)
 2 tablespoons chive cream cheese
 1/3 cup thinly sliced English cucumber
 3 ounces thin-sliced smoked salmon
 3 thin rings red onion
 1/2 teaspoon drained capers
1

Split bagel in half horizontally. Spread cut sides with cream cheese. Over cheese on 1 bagel half, layer cucumber, smoked salmon, red onion, and capers. Set remaining bagel half, cream cheese side down, over filling.

Nutrition Facts

Amount Per Serving
Calories 680Calories from Fat 23
% Daily Value *
Total Fat 17g27%

Saturated Fat 7.8g39%
Cholesterol 50mg17%
Sodium 2893mg121%
Total Carbohydrate 100g34%

Dietary Fiber 7.1g29%
Protein 34g68%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.